His Deviled eggs recipe
His Deviled eggs recipe

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, his deviled eggs recipe. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

His Deviled eggs recipe is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. His Deviled eggs recipe is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook his deviled eggs recipe using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make His Deviled eggs recipe:
  1. Prepare eggs
  2. Take miracle whip
  3. Get yellow mustard
  4. Get hot sauce
  5. Make ready a.1 steak sauce
  6. Make ready Salt and pepper
Instructions to make His Deviled eggs recipe:
  1. Place eggs in a single layer in a saucepan and cover with enough water that there's 1 1/2 inches of water above the eggs. Heat on high until water begins to boil, then cover, turn the heat to low, and cook for 1 minute. Remove from heat and leave covered for 14 minutes.
  2. Add cold water to the pan with ice and let it cool down the eggs. When the eggs are cooled down enough to touch them go on to the next step.
  3. Crack egg shells and carefully peel under cool running water. Gently dry with paper towels. Slice the eggs in half lengthwise, removing yolks to a medium bowl, and placing the whites in a egg tray.
  4. Mash the yolks into a fine crumble using a fork. Add miracle whip or mayonnaise, mustard, hot sauce and a.1 sauce. Mix well.
  5. Take a sandwich bag and fill the yolk filling in the bag. Cut a corner off the bag and pipe the mixture into the egg whites. Sprinkle salt and pepper on top of the deviled eggs. Enjoy.

So that is going to wrap this up for this exceptional food his deviled eggs recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!