Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, carbonara pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
carbonara pasta is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. carbonara pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.
Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. The dish arrived at its modern form, with its current name. Your pasta water should taste like the ocean.
To get started with this particular recipe, we must prepare a few components. You can cook carbonara pasta using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make carbonara pasta:
- Make ready 1 egg
- Make ready 1/2 onion
- Take 1 1/4 liter cream
- Prepare 1 envelope smoked bacon
- Get 250 grams pasta (I like it better with spaghetti but any other shape would be fine)
- Prepare 1 grated cheese
Instructions to make carbonara pasta:
- peal & chop the onion. Cut the bacon into small pieces. Fry them both together.
- Mix the cream with the egg and as much cheese as you like (I use some emmental and some parmesan). Put some salt, the basil (and some pepper if you want)
- Bring water to boil and cook the pasta. Once is boiled, reject al the wa
So that’s going to wrap it up for this exceptional food carbonara pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
