Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pineapple up side down sundae. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple Up Side Down Sundae is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Pineapple Up Side Down Sundae is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have pineapple up side down sundae using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pineapple Up Side Down Sundae:
- Take 1 ice cream of your choice
- Take 2 tbsp butter
- Take 1/4 cup brown sugar
- Get 1 cup crushed pineapple
- Take 1/2 cup maraschino cherries, drained and chopped
Instructions to make Pineapple Up Side Down Sundae:
- In a small sauce pan in medium heat, melt butter. Add brown sugar and stir until incorporated. Cook for 5 minutes until all the sugar is dissolved.
- Add crushed pineapple. Bring to a boil. Boil for 5 minutes, stiring frequently. Remove from heat add cherries. Cool for 5 minutes. Spoon over ice cream.
So that’s going to wrap this up for this special food pineapple up side down sundae recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
