Homemade shawarma bread
Homemade shawarma bread

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, homemade shawarma bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This homemade shawarma bread is unbelievably easy and it is ready in no time. A perfect alternative to pita bread! It requires only a few ingredients, fluffy and great with currys, falafels, hummus and wraps.

Homemade shawarma bread is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Homemade shawarma bread is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook homemade shawarma bread using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade shawarma bread:
  1. Get 1 cup maida
  2. Take 1 ts baking soda
  3. Prepare to taste Salt
  4. Get 1 ts oil
  5. Make ready Water as required

One of the most popular is chicken shawarma. However, you can serve shawarma bread with whatever you want. You can use beef, lamb, turkey and even goat. Combine the meat with vegetables, pickles, tahini, corn.

Steps to make Homemade shawarma bread:
  1. Mix all dry ingredients, maida, salt and soda
  2. Now add oil, and Knead it, gradually add water to make a soft dough
  3. Cover and leave it for 30 minutes
  4. Now make small balls
  5. Take a ball, press with your palm and shape it, and cook it now medium flame for 30 sec on both sides
  6. Enjoy..

A mouth watering Grilled chicken shawarma with Lebanese style pita bread recipe for you. And your Homemade Flour Tortilla As (Shawarma Bread or Shawarma Wrap) is ready…ENJOY! Tip: to keep the bread soft and fresh after cooking, cover with a damp cloth. To preserve the bread for later use, wrap in a zip lock or poly bag. Pita bread will begin to puff up and fill with hot air.

So that is going to wrap this up for this special food homemade shawarma bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!