Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, 3 traffic light soups - amber - spiced pumpkin. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This pea and mint soup is the perfect healthy homemade option for lunch. Reheat in a pan until piping hot. To keep the serving pumpkin fresh, rub the inside with oil and store in the fridge or somewhere cool, covered well with cling film.
3 Traffic Light Soups - AMBER - Spiced Pumpkin is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. 3 Traffic Light Soups - AMBER - Spiced Pumpkin is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook 3 traffic light soups - amber - spiced pumpkin using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 3 Traffic Light Soups - AMBER - Spiced Pumpkin:
- Get 2 Cups Pumpkin - I steam chunks first for 15 mins then easy remove skin
- Prepare 0.5 Cup Butter
- Take 1 Cup Onion Diced
- Make ready 1 Cup Chicken Stock
- Prepare 1 Cup Milk
- Make ready 1 Tsp Ground Ginger
- Make ready 3 Small Red Chilli (Optional)
Finally, serve with small pieces of toast and sprinkle it with parsley. Dutch oven heat oil over medium. Stir in the next six ingredients (through pepper). Cut pumpkins in half and scoop out seeds.
Instructions to make 3 Traffic Light Soups - AMBER - Spiced Pumpkin:
- Fry the Onions in the butter until soft - not brown then add the Pumpkin no skin and fry for another 2 mins
- Add the Ginger and chilli and milk and heat for about 2-3 mins. Then Allow to cool before puting into Food processor or Blender.
- Blend until very smooth. You can store in Fridge until needed for a couple of days. Then heat until very hot - add a touch of Creme Fraise or thick cream to serve
Spray a cookie sheet with non-stick cooking spray. While the soup texture screams creamy due to the addition of chickpeas, you will not miss the ton of butter or cream used in the traditional cream of mushroom (or any vegetable) soup. Place half of pumpkin mixture in a blender, remove center piece of blender lid (to allow steam to escape). Place a clean towel over opening in blender lid (to avoid splatters); blend until smooth. Repeat procedure with remaining pumpkin mixture.
So that is going to wrap it up for this exceptional food 3 traffic light soups - amber - spiced pumpkin recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
