Trimasue(dessert)
Trimasue(dessert)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, trimasue(dessert). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Learn how to make tiramisu, the classic Italian dessert! Layers of a decadent mascarpone cheese mixture and lady fingers soaked in espresso and Kahlua. The generous dusting of cocoa powder just gives this dessert life.

Trimasue(dessert) is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Trimasue(dessert) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have trimasue(dessert) using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Trimasue(dessert):
  1. Get 12 lady finger biscuits (any brand)
  2. Make ready 1 tsp Nescafe coffee
  3. Get 1/2 cup water
  4. Take 1 tbsp sugar
  5. Get 1 cup whipped cream
  6. Prepare 1 tbsp condensed milk/sugar
  7. Get 1 tbsp coco powder for sprinkle on dessert (any brand)

This right hereā€¦is one of my favorite desserts in the history of EVER! Satisfy your sweet tooth with one of these delectably easy dessert recipes, including gooey brownies, no-bake cheesecakes, vegan cookies, low-carb ice creams, and much, much more. Signature dessertsā€”some with Thai tea flavorsā€”fit for royalty Thai desserts are sweet and tropical, plus healthy and lower in fat and calories than most Western-style desserts.

Instructions to make Trimasue(dessert):
  1. Take a dish / bowl to setting the biscuits layer.
  2. Now dissolved the coffee with water and sugar with a šŸ„„ spoon set aside.
  3. Dip the biscuits in coffee mixture then set in single layer on dish.
  4. Next chill the cream then whipped it and keep in fridge.
  5. Add cream on the top of biscuits set with spatuala like this way.
  6. Now sprinkle the coco powder on the top of cream like that way, then set in freezer for 1 hour (if you want to set in fridge than keep it for 2,3 hours) in order to set the trimasue dessert.
  7. A cold and yummy trimasue dessert is ready to serve, enjoy in summers.
  8. Now cut the trimasue like this way.

Easy Dessert Recipes: Tropical Treats from the Thai Kitchen. Vietnamese desserts do not have the same notoriety as Vietnamese cuisine. When most people think of Vietnamese food, Pho Soup, Bahn Mi sandwiches and rice noodle dishes spring to mind. Not only do I reach for it every morning at breakfast, but I also find myself tossing it into my chicken salad for lunch, dolloping it on my soup for dinner, and most definitely incorporating it into my dessert. Peach Mango Nuggets makes a great dessert or snack.

So that’s going to wrap this up with this exceptional food trimasue(dessert) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!