Holiday Fudge
Holiday Fudge

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, holiday fudge. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Holiday Fudge is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Holiday Fudge is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook holiday fudge using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Holiday Fudge:
  1. Get Ingredients
  2. Prepare 1 -12 ounce bag semi sweet chocolate chips
  3. Make ready 1 15 ounce can sweetened condensed milk
  4. Make ready 1/4 cup butter
  5. Take 2 tbsp heavy cream
  6. Make ready 1 1/2 to 2 cups confectioners sugar
  7. Take 1/2 cup nutella
  8. Take 1/2 cup chopped pecans
  9. Make ready 2 tsp vanilla extract
  10. Take 1/2 cup marshmallow cream

Combine milk and chips in a large microwave-safe bowl. Stir in vanilla, nuts and cherries. Drizzle with melted white baking chips. In a medium saucepan over medium heat, melt chocolate, condensed milk, butter, cream, vanilla, and salt together.

Instructions to make Holiday Fudge:
  1. stir rogether the chocolate chips, sweetened condenced milk, and butter, in large microwave proof bowl
  2. heat in microwave for 3 minutes, stirring every 45 seconds
  3. remove from microwave, add cream, stir until smooth
  4. add nutella, return to microwave for 1 minute
  5. stir in vanilla
  6. stir in chopped pecans
  7. add confectioners sugar, stir until smooth
  8. swirl in marshmallow cream
  9. pour into 8 inch by 8 inch cake pan lined with wax paper
  10. chill in refrigerator for 2 hours until firm
  11. cut into squares
  12. enjoy.

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So that is going to wrap this up with this exceptional food holiday fudge recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!