Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hash brown breakfast basket or cups. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Hash brown breakfast basket or cups is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Hash brown breakfast basket or cups is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hash brown breakfast basket or cups using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hash brown breakfast basket or cups:
- Take 4 potato medium size or 1 pound of frozen hash brown 3 cups
- Prepare 2 egg white
- Take 1/2 teaspoon salt and pepper
- Get 2 tablespoon melted butter
- Prepare Stuffing # 1
- Take 1/2 cup onions diced
- Make ready 1/2 cup peppers or mushrooms
- Prepare 1 cup Spinach
- Prepare 1 cup meat ham or bacon or sausage
- Take Topping
- Prepare 6 eggs
- Make ready 1 cup cheese cheddar or feta or any of your favorite
Crack an egg into each cup and sprinkle some salt, pepper, and the remaining cheddar on top. Cheesy and crispy hash browns baked to a golden brown are perfect for your next breakfast! These Baked Hash Brown Cups will go with anything you have prepared. Press mixture firmly in the cups to create a basket.
Steps to make Hash brown breakfast basket or cups:
- Preheat oven 475 degrees Fahrenheit
- Butter the inside of your muffin pan with good amount
- Start making the crust you mix hash brown with egg white spices and butter divide and scoop half cup to each muffin and press it on the bottom and up the side making cup shape and bake for 15 minutes
- Start cooking over medium heat vegetables and meat
- After 15 minutes get the potatoes cups out of oven scoop 1 tablespoon of stuffing top with cheese back to the reheat oven for 2 minutes then take them out crack one egg on top of each cup sprinkle some salt pepper-on top and cook for 8 minutes for soft yolk or more for firm eggs enjoy
Loosen potato baskets by running a knife around the edge and gently pop out the baskets. Meanwhile, in a small bowl, whisk eggs, milk and salt. In a large nonstick skillet, heat butter over medium heat. Pour in egg mixture; cook and stir until eggs are thickened and no. I started off trying frozen hash brown potatoes, which I initially assumed would work fine.
So that’s going to wrap this up for this exceptional food hash brown breakfast basket or cups recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
