Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spaghetti carbonara - original (rome). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spaghetti Carbonara - Original (Rome) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Spaghetti Carbonara - Original (Rome) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook spaghetti carbonara - original (rome) using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Carbonara - Original (Rome):
- Get 2 eggs
- Make ready 1 onion
- Get 100 grams bacon (or tofu )
- Take teaspoon salt
- Get tablespoon sea salt
- Get parmesan cheese
- Get 300 grams spaghetti tagliatelle or
- Make ready tablespoon olive oil
- Take tablespoon olive oil extra virgin
Steps to make Spaghetti Carbonara - Original (Rome):
- Cut onion in pieces
- Fry onion in olive oil until golden
- Add bacon and a dash of salt (6 vegan bacon alternatives)
- Stir eggs
- Grind parmesan cheese and add a little bit to the eggs and a dash of salt
- Boil spaghetti with sea salt until al dente (even better 1-2 minutes before that)
- Take the onions/bacon from fire and add spaghetti and mix well
- Add stirred eggs
- Serve topped with parmesan
So that is going to wrap this up with this special food spaghetti carbonara - original (rome) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
