Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pasta alla carbonara romana❤️. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pasta alla Carbonara Romana❤️ is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pasta alla Carbonara Romana❤️ is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pasta alla carbonara romana❤️ using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pasta alla Carbonara Romana❤️:
- Take 100 g pasta
- Make ready 40 g jowl bacon
- Get 50 g pecorino (if not parmigiano)
- Get 2 egg yolk
- Get salt
- Get pepper
Instructions to make Pasta alla Carbonara Romana❤️:
- Boil pasta with a bit salt.
- Stir fry the bacon (Don't need to put oil since the bacon has fat a lot).
- Beat the egg yolk and add pecorino, salt and pepper and mix them all well.
- Put the pasta in the pan of the bacon.
- Add 【3】in the pan with the pasta&bacon. Stir it well.
- Serve on the plate. Put a bit of pecorino and pepper on top if you want.
- Buon appetito♡
So that is going to wrap this up for this special food pasta alla carbonara romana❤️ recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
