Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, spaghetti aglio olio e friggitelli. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Aglio e Olio is a simple Italian dish of garlic, olive oil, parsley, and Parmigiano-Reggiano cheese tossed with cooked pasta. No two spaghetti aglio e olio recipes are alike, but this one is pretty true to the classic method. The key is slowly toasting the garlic slices to a perfect golden-brown.
Spaghetti aglio olio e friggitelli is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Spaghetti aglio olio e friggitelli is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have spaghetti aglio olio e friggitelli using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti aglio olio e friggitelli:
- Take 120 g spaghetti (meglio grossi😉)
- Prepare 4 friggitelli
- Get 1 spicchio d’ aglio
- Prepare 1 manciata di pecorino romano grattugiato
- Get q.b Olio
- Prepare q.b Origano
- Prepare q.b Sale
Some say the dish comes from Naples, while others say it originated in the Southeastern region of Abruzzo. Spaghetti Aglio e Olio is one classic dish that I'll never get sick off. It is packed with so much flavor, and it is amazingly garlicky without being too overpowering. Serve with wine and crusty garlic.
Steps to make Spaghetti aglio olio e friggitelli:
- Lavare e pulire i friggitelli eliminando la il cappello!
- Affettarli a rondelle non troppo sottili.
- Il una padella mettere l’ olio e lo spicchio d’ aglio e rosolare qualche minuto.
- Aggiungere i friggitelli e cuocerli circa 10 minuti fino a quando diventano morbidi.
- Nel frattempo cuocere la pasta.
- Scolarla e versala nella padella con i friggitelli.
- Aggiungere l’origano
- Aggiungere la spolverata di pecorino e mantecare velocemente.
- Servire e buon appetito
Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes. The recipe originated from Naples and it's very popular worldwide. The two key ingredients are olive oil and garlic. Aglio e olio spaghetti is also speckled with red pepper flakes, which gives the recipe a subtle heat. This traditional Italian spaghetti dish is made with good quality olive oil, garlic, salt, and pepper.
So that is going to wrap this up with this special food spaghetti aglio olio e friggitelli recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!