Steamed White Dragon Fruit Muffins
Steamed White Dragon Fruit Muffins

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steamed white dragon fruit muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Muffins & More Delivered To Your Door. Groceries, Clothing, Toys & More Delivered. Steamed White Dragon Fruit Muffins One of our good neighbours sent us a basket of fruits with avocado and dragonfruit.

Steamed White Dragon Fruit Muffins is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Steamed White Dragon Fruit Muffins is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have steamed white dragon fruit muffins using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steamed White Dragon Fruit Muffins:
  1. Get 4 eggs separate yolk from white
  2. Make ready 3 tablespoon sugar
  3. Prepare 2 tsp baking powder
  4. Take 1 1/2 cup flour
  5. Get 1/2 cup butter melted
  6. Take 1/2 cup dragonfruit purée

Bake them ahead of time, refrigerate. This is made in a steamer so even folks without oven can try it. This is one of the classic pudding recipe. It is so good, when i say it is good then it is wonderful.

Instructions to make Steamed White Dragon Fruit Muffins:
  1. Whisk the egg white while adding sugar in 3 portions until medium peaks
  2. Add the butter in the mixture then mix lightly
  3. Slowly add the flour and fold lightly
  4. Pour in the dragon fruit purée and fold
  5. Pour the mixture in the ramekins and steam for 25 minutes

I am not a big cake eater, but this one is total different it is delicious very fruity and tasty. Bake this last night I love to bake this as the red dragon fruit gives the natural pink glow to the cupcakes. I'm using the same recipe as the Orange Cupcakes just substitute the same amount of orange juice with dragon fruit juice. * Dragon fruit juice can be obtained by peeling the skin, and blend it in blender. Blackberry Lemon Muffins These tender muffins are bursting with flavor, and they remind me of spring. Then an idea to make muffins with dragonfruit purée.

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