Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, breakfast quesadilla. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Breakfast Quesadilla is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Breakfast Quesadilla is something which I have loved my whole life.
Quesadillas Are Easy To Make And Taste Delicious. Breakfast Quesadilla With Soft Scrambled Eggs. Each Of Our Recipe Is A Tried & True Way To Enjoy Your Bays And Breakfast.
To begin with this particular recipe, we have to first prepare a few components. You can cook breakfast quesadilla using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Breakfast Quesadilla:
- Take Flour Tortilla (8" in diameter)
- Prepare 2 eggs
- Prepare Salt
- Make ready Ground white pepper
- Take Shredded cheese (mexican cheese, cheddar or mozzarella)
- Make ready Meat (ground sausage, chopped ham, chopped bacon)
Your family will enjoy them served for breakfast, lunch or dinner! Breakfast quesadillas are the easiest one-pan breakfast and take just minutes to make. If you enjoyed our Steak Quesadillas, you will love these! You can change up the egg quesadillas with your favorite protein.
Steps to make Breakfast Quesadilla:
- Heat a nonstick pan over medium heat. Cook sausage or bacon until brown. Set aside. If using ham, just heat it up
- Wipe excess oil. Reduce heat to low.
- Beat eggs and season with salt and white pepper. Add beaten eggs and swirl to spread evenly at the bottom of the pan. Cook in low heat until eggs are nearly cooked through
- Sprinkle the top with shredded cheese then cover with tortilla. Use a large spatula to flip the egg over.
- Sprinkle more shredded cheese, then the cooked meat over the half side of the surface.
- Fold the tortilla in half
- Sautee on both sides until golden brown. Adding a little oil to the pan will help the outside of the tortilla crisp nicely
- Remove from the pan and serve warm with Pico de Gallo or Salsa.
Watch the video tutorial to see how we made them with breakfast sausage, bacon, and sliced deli ham. Transfer quesadilla to a cutting board. Recoat the skillet with cooking spray, and repeat with the second tortilla and remaining cheese, bacon, and egg mixture. Remove from skillet; place on serving plate. With pizza cutter or sharp knife, cut each quesadilla into wedges.
So that is going to wrap it up for this special food breakfast quesadilla recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
