Breakfast wrap with Italian sausage
Breakfast wrap with Italian sausage

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, breakfast wrap with italian sausage. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Breakfast wrap with Italian sausage is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Breakfast wrap with Italian sausage is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have breakfast wrap with italian sausage using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast wrap with Italian sausage:
  1. Make ready 2 Italian sausages, out of the casing and minced
  2. Take 2 eggs, beaten
  3. Take 1 small onion
  4. Get 1/8 cup shredded cheese (I prefer cheddar)
  5. Make ready 1 small tomato diced
  6. Prepare Basil, chopped (chiffonade, if you prefer)
  7. Prepare 1 wrap or tortilla

Combine the egg substitute, green chilies, chili powder and salt; pour over sausage mixture. Break up the sausage mixture with a spoon. Fold one end over sausage mixture, then fold two sides over. Sprinkle with red pepper and onion.

Steps to make Breakfast wrap with Italian sausage:
  1. Fry up the sausage meat until nice and brown, lay it out on the wrap, then fry the onions in the sausage grease. I cook them until they're brown but translucent would work too.
  2. Lay the onions on the cooked sausage meat and cook up the eggs. Better to err on the side of less cooked because they're going in the oven.
  3. Scatter the cheddar cheese on top of the egg, then put the wrap (with meat, onion, egg, and cheese on it, of course) under the broiler. Just a minute or so, because the wrap will generally get too crispy otherwise.
  4. Pull out of the broiler, top with the tomato and basil. Wrap up the wrap and cut in half. Eat half yourself and give other half to lazy but grateful girlfriend.

Combine the egg substitute, green chilies and chili powder; pour over sausage mixture. Break up sausage mixture with a spoon. Fold one end over sausage mixture, then fold two sides over. The Best Sausage And Egg Breakfast Wrap Recipes on Yummly Crunchy Breakfast Wrap, Greek Breakfast Wrap, Grab-n-go Breakfast Wrap.

So that is going to wrap it up for this exceptional food breakfast wrap with italian sausage recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!