Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, bleu cheese gratin dauphinois. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Bleu Cheese Gratin Dauphinois is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Bleu Cheese Gratin Dauphinois is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have bleu cheese gratin dauphinois using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bleu Cheese Gratin Dauphinois:
- Get Idaho potatoes; peeled and sliced very thin
- Take package bleu cheese crumbles
- Get package bacon
- Make ready heavy cream
- Prepare grated parmesan cheese
- Take lemon; zested
- Prepare salt and pepper
Steps to make Bleu Cheese Gratin Dauphinois:
- Cook bacon on sheet tray in oven at 375° for approximately 25 minutes or until bacon is crispy. Drain fat. Pat bacon dry with paper towels. Chop bacon into small bits and set aside.
- Pour enough cream on bottom of casserole dish to cover. Layer potatoes across dish leaving no holes. Top with half of bleu cheese crumbles and 1/3 of parmesean and bacon. Squeeze 1/3 of the lemon juice. Repeat two more times. Pour remaining cream over top and press down to ensure distribution of cream. Cover with foil and bake at 350° for approximately 1 hour. Uncover during last 15 minutes. Garnish with lemon zest. Serve with sour cream if desired.
- Variations; Sour cream, creme fraiche, butter, applewood smoked bacon, cheddar, gruyere, scallions, chives, cayenne, jalapenos, celery root, parsley, rosemary, celery, onion, walnuts, asiago, pancetta,
So that is going to wrap it up with this exceptional food bleu cheese gratin dauphinois recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!