French Toast
French Toast

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, french toast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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French Toast is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. French Toast is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have french toast using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French Toast:
  1. Get Bread
  2. Take 1 loaf brioche
  3. Take Egg Mixture
  4. Take Flour
  5. Take Eggs
  6. Prepare Milk
  7. Make ready Ground Cinnamon
  8. Take Sugar
  9. Get Toppings
  10. Get Nutella
  11. Make ready Butter
  12. Get Powdered Sugar
  13. Take Maple Syrup

Vanilla extract and cinnamon bring a richness of flavor when making French toast. Shake off the excess egg mixture from the bread, and place the bread slices onto the hot skillet. In a small bowl, combine cinnamon, nutmeg, and sugar and set aside briefly. French toast is very easy: Soak thick slices of bread in an egg and milk batter then fry them to crisp up the outside and cook the egg custard center.

Instructions to make French Toast:
  1. Let bread get stale overnight
  2. Cut 3/4 in. On the brioche.
  3. Turn on the stove slow and low and melt butter
  4. In a bowl add flour, eggs, milk, cinnamon, and sugar. Dip the bread in the mixture for 20 seconds.
  5. Don’t press the bread. Drop the bread on the skillet. And cook until golden brown. Flip. And repeat.
  6. Put on a plate. Serve with the toppings.

It cooks fast and is a great way to use up stale bread. A French toast recipe without the milk for those who like a more solid French toast. My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Freezing can let you keep your French toast much longer. To do so, allow your French toast to cool completely, then place them in an airtight container with waxed or parchment paper between any layers of toast.

So that is going to wrap this up with this special food french toast recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!