Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, my nutella cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
My Nutella chocolate chip cookie recipe is incredibly simple and packed with so much delicious flavor. How to Make Nutella Chocolate Chip Cookies. Cream the butter and sugars together.
My Nutella Cookies is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. My Nutella Cookies is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook my nutella cookies using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My Nutella Cookies:
- Get 1 1/2 cup all purpose flour
- Prepare 1/4 cup cocoa powder
- Make ready 1 tbsp corn starch
- Take 3/4 tsp baking soda
- Get 1/4 tsp salt
- Prepare 1/2 cup soften
- Prepare 3/4 cup packed light brown sugar or dark
- Get 1/2 cup nutella
- Prepare 1 tsp vanilla
- Prepare 1 large egg
- Take 3/4 cup chocolate chips
These cookies use Nutella and then incorporate both cocoa and hazelnut extract to accentuate the flavors of the Nutella. To customize the cookies for a holiday. These aren't just any chocolate cookies, my friends. These babies are stuffed with that smooth and creamy, chocolaty nut butter that everyone (except those allergic to.
Steps to make My Nutella Cookies:
- In a large bowl whisk together the flour, cocoa, cornstarch, baking soda and salt. Set aside.
- In a separate large bowl, beat together the butter and sugar until fluffy. Beat in the Nutella, followed by the egg and vanilla.
- Turn the mixer down to low and add in the flour mixture about 1/2 at a time.
- Turn off the mixer and scrape down the sides of the bowl using a large wooden spoon or rubber spatula. Stir in the chocolate chips.
- When ready to bake, preheat the oven to 350F degrees.
- Form the cookies into balls about 1 - 1.5 tablespoons in size (I recommend using a cookie scoop), and place the cookies 2 inches apart on the lined cookie sheets.
- Bake 1 tray at a time in the preheated oven for 11-13 minutes, or until the tops look set.
- Remove from the oven and allow the cookies to cool fully on the cookie tray. Optionally, dot the tops of each cookie with extra chocolate chips.
Nutella stuffed cookies are for people who luv da cookies. Y'all know that my husband is a cookie connoisseur. He eats cookies for breakfast and lunch fairly regularly. I made you more cookies made with nutella. These easy Nutella cookies, with all of three (yes, THREE) ingredients, are one of the most popular And oh my gosh.
So that is going to wrap this up with this exceptional food my nutella cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
