Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, apple crumble with vanilla ice cream and cranberry sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sprinkle over the apples and cranberry sauce, covering completely. I used Cranberry Sauce I from this website. I do recommend using Granny Smith apples as the recipe calls for.
Apple crumble with vanilla ice cream and cranberry sauce is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Apple crumble with vanilla ice cream and cranberry sauce is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apple crumble with vanilla ice cream and cranberry sauce using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Apple crumble with vanilla ice cream and cranberry sauce:
- Get base
- Make ready 3 cups flour
- Take pinch salt
- Take 1/2 cup sugar
- Make ready 500 g butter
- Take 2 tablespoons cinnamon
- Prepare 1 tablespoon nutmeg
- Prepare filling
- Prepare 6 Apples
- Get half cup suger
- Make ready 2 tablespoons cinnamon
- Make ready 2 tablespoons nutmeg
- Get pinch salt
- Get 1 cup water
Put apples on the bottom of either baking dish or ramekins. You can serve Apple crisp with vanilla ice cream and drizzle of caramel sauce. Place apples in a medium bowl and toss with the oil. Place the apples on the grill, cut-side down and grill until nicely browned.
Instructions to make Apple crumble with vanilla ice cream and cranberry sauce:
- Peel all apples, cut into thin slices. Remember to remove the seeds.
- Boil them in suger, salt, cinnamon and nutmeg until tender
- Mix all dry ingredients and then rubble the butter in to format crumbs.
- User any of your cup cake trays to bake this Apple crumble
- With your fingers press the crumbs down to form a base.
- Take boiled apples from water. Make water is completely drained from apples. Start lying them on top of the base in the tray.
- Cover the apple crumble minis with the rest of the crumbs. Make sure each one of them is completely covered to form a pyramid
- Bake for 15 minutes or until golden brown. Enjoy!
In another bowl, toss together the remaining melted butter, cinnamon, light brown sugar and the granola. Homemade apple crumble ice cream with vanilla ice cream, apples, toffee sauce and cinnamon crumbles in Crispy apple crumble pie with vanilla Bowl of rich creamy vanilla ice cream topped with an apple and cranberry sauce with extreme shallow depth of field Delicious Vanilla Ice Cream. This old-fashioned apple crumble is composed of warm apples, scarlet cranberries, and a crunchy oat streusel topping. Don't forget the vanilla ice cream! Just don't forget the vanilla ice cream — a big scoop over the warm crumble is nonnegotiable, in our opinion.
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