Pumpkin soup
Pumpkin soup

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pumpkin soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

This easy soup is made with pumpkin puree, chicken stock, onion, and fresh herbs. Cream is stirred in at the end for added richness. Sweet pumpkin, smoky chiles, and tangy buttermilk make this a great cold-weather soup.

Pumpkin soup is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pumpkin soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have pumpkin soup using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin soup:
  1. Make ready a pumpkin about 1.5 kg
  2. Get medium potatoes
  3. Make ready TBP olive oil
  4. Get butter
  5. Make ready white onion
  6. Take salt
  7. Prepare black pepper
  8. Prepare water

Remove from the heat; stir in flour until smooth. Gradually stir in the broth, pumpkin, brown sugar, salt, pepper and nutmeg; bring to a boil. Start sweater season off with the best-of-the-best pumpkin soup recipes, stirred up easy and served all steamy. Place pumpkins on a cookie sheet and roast them until slightly shriveled and soft.

Steps to make Pumpkin soup:
  1. Roast the pumpkin in a 180 degrees C oven for 40 minutes or till fork tender
  2. Scoop the pumpkin with a spoon in a bowl.
  3. Finely chop the onions, fry in olive oil, add salt and pepper.
  4. Add the pumpkin to the onions, add the potatoes cubed, then add 1500 my fresh water. Add butter.
  5. Let to boil, blend to a smooth texture. Let it boil then serve

Allow to cool slightly, then slice in half and carefully scoop out seeds and pulp. Then instead of using cream, use coconut cream. This pumpkin soup recipe is creamy AND healthy! It calls for roasted pumpkin for maximum flavor. This roasted pumpkin soup recipe would look lovely on your holiday dinner table, and leftovers would go great with sandwiches or salads the next day.

So that’s going to wrap it up for this special food pumpkin soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!