Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, rich and creamy carbonara. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rich and Creamy Carbonara is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Rich and Creamy Carbonara is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have rich and creamy carbonara using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rich and Creamy Carbonara:
- Take 70 grams Pasta
- Prepare 5 cm Thick sliced bacon
- Make ready 100 ml Heavy cream
- Make ready 1 ●Egg
- Make ready 1 tbsp ●Parmesan cheese
- Take 1 ●Black pepper
- Prepare 1 tbsp Salt
- Take 1 Olive oil
Steps to make Rich and Creamy Carbonara:
- Bring a large pot of water to a boil. Add salt and cook the pasta for 1 minute less than instructed on the package.
- Put the ingredients marked ● into a mixing bowl and combine well using a whisk.
- Cut thickly sliced bacon into 1cm pieces. Heat olive oil in the skillet and sauté the bacon.
- When the bacon browns, pour in heavy cream and simmer until it slowly starting to bubble. Stir together and turn off the heat.
- Reheat the sauce so it's ready when the pasta is done. Toss the pasta into the sauce and combine briskly while shaking the pan.
- When everything is combined well, turn off the heat and pour in the egg mixture from Step 2 and mix all together at once in residual heat. Be sure to remove the pan from the heat when pouring the sauce into the pasta.
- Garnish with black pepper and Parmesan cheese (if desired) and it's done.
- This is with Rigatoni (80 g). Other thick pasta such as Fettucine works well with this creamy sauce.
So that is going to wrap it up for this special food rich and creamy carbonara recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!