Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, banana yogurt muffins. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana yogurt muffins is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Banana yogurt muffins is something that I have loved my whole life.
Banana muffins and banana bread are the two best snacks for your kids. Buns are buttery,. soft, and filled with cinnamon. Banana Muffins stuff with choc chips and chopped nuts.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana yogurt muffins using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana yogurt muffins:
- Prepare 1 cup bran cereal
- Take 1 cup mashed banans
- Make ready 3/4 cup plain yogurt
- Take 1 1/2 cup all purpose flour
- Get 1 tsp baking powder
- Prepare 1 tsp baking soda
- Prepare 1/2 tsp salt
- Get 1/2 cup chopped nuts and/or rasins
- Make ready 2 eggs
- Prepare 1/2 cup packed brown sugar
- Prepare 1/4 cup cooking oil
Fluffy chocolate chip Greek Yogurt Banana Muffins made extra moist and packed with a protein boost from greek yogurt! I was this close (imagine my index finger and thumb pinched with a teeny tiny sliver of air between them, thanks) to posting another soup recipe today. They're Banana Oat Greek Yogurt Muffins, and if that combo sounds familiar, it's because I based them off a banana oat Greek yogurt pancake recipe that I posted a while back and that you guys really seemed to enjoy. The combo is definitely a keeper, though… It's also not almond butter, oats, and honey, making this the second recipe in a row that I made without turning to my favourite.
Steps to make Banana yogurt muffins:
- Combine bran cereal, bananas and yogurt in medium bowl. Let stand for couple of minutes to allow cereal to soften. Meanwhile, conbine flour, baking powder,baking soda,salt and nuts and/or raisins in a large bowl; set aside.
- Stir eggs, sugar oil into bran mixture, then add to dry ingredients; stir just until combined
- Spoon batter evenly into 12 greased or paper- lined muffin cups.
- Bake in a preheated 400°F (200degrees C) until tops spring back when pressed, about 17 to 20 minutes. Let muffins cool in pan for a few minutes, then remove to a wire rack to finish cooling. Store in an airtight container
Healthy banana muffins with yogurt, whole wheat, and maple syrup. This easy muffin recipe takes just one bowl and is a family favorite. Seriously, I think these may be the best banana muffins I've ever had. They are super moist, tender, and just bursting with banana flavor in every bite Followed the recipe to the letter and wouldn't change a thing. If you're searching for a simple, moist and healthy banana muffin recipe, look no further.
So that is going to wrap it up for this exceptional food banana yogurt muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
