Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fettuccini carbonara. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This carbonara is a delectable, mouth watering pile of yummy goodness. I recommend a nice salad with it - that's all you will need for a complete meal. Carbonara is one of my all-time favourite pasta dishes.
Fettuccini Carbonara is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Fettuccini Carbonara is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fettuccini carbonara using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fettuccini Carbonara:
- Make ready 3 eggs (2 whole eggs & 1 egg yolk)
- Get 1 Tbs Parmesan cheese or a good aged cheese
- Take 5-6 slices panchetta (chopped)
- Prepare Salt and pepper
- Take 300 g Fettuccini pasta
- Make ready 6 cloves garlic (chopped)
Enjoy a classic Italian dinner with our Fettuccine Carbonara recipe. Toss a jar of our delicious Alfredo sauce with tender fettuccine noodles, crispy. Easy restaurant quality carbonara made in a flash. Note: To vary the presentation of the dish, use half the quantity of normal fettuccini and half of spinach fettuccini.
Steps to make Fettuccini Carbonara:
- Cook pasta till firm. Strain pasta, reserve a cup of the pasta water for the sauce.
- Beat the eggs and Parmesan while the pasta is cooking.
- Add oil in a pan fry the panchetta for a minute and move to one side of the pan. Fry the garlic in the fat of the meat for minute and combine with meat.
- Add the pasta with the meat and garlic and mix well
- Take pan off the heat and mix in the egg mixture. Mix well to ensure the egg does not cook.
- Add the pasta water for desired consistency
- Season with pepper and parsley and serve.
Fettuccine carbonara is a comfort food classic with salty cured pancetta and a creamy sauce. Add this creamy, eggy Fettuccine Carbonara to your dinner rotation. A classic traditional dish with a creamy pasta sauce and chicken strips or sausages. This is an easy pasta dinner recipe with little preparation and a quick cooking time. The creamy carbonara sauce, made from Parmesan, garlic, cream.
So that’s going to wrap this up for this exceptional food fettuccini carbonara recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
