Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pumpkin soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pumpkin soup is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Pumpkin soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
This easy soup is made with pumpkin puree, chicken stock, onion, and fresh herbs. Cream is stirred in at the end for added richness. Sweet pumpkin, smoky chiles, and tangy buttermilk make this a great cold-weather soup.
To begin with this recipe, we must prepare a few ingredients. You can have pumpkin soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin soup:
- Take 3 cups egusi
- Take 1 teaspoon osu
- Take 1 kg meat
- Prepare 1 stockfish
- Prepare 1 dryfish
- Get 1/2 teaspoon pepper
- Get 50 g crayfish
- Make ready 1 tpsp achi
- Take bunch pumpkin leaf
- Take 2 maggi cubes
- Get salt
Remove from the heat; stir in flour until smooth. Gradually stir in the broth, pumpkin, brown sugar, salt, pepper and nutmeg; bring to a boil. Start sweater season off with the best-of-the-best pumpkin soup recipes, stirred up easy and served all steamy. Place pumpkins on a cookie sheet and roast them until slightly shriveled and soft.
Instructions to make Pumpkin soup:
- Blend the egusi with osu,press it and make into small balls.
- Boil the meat,stockfish and dryfish together with the egusi.till the meat is tender.
- When done add palm oil,crafish,cook then add achi pepper,maggi,salt and boil for 10mins
- Then add the pumpkin leaf allow to boil for 1min and stir and bring down.soup is ready.
Allow to cool slightly, then slice in half and carefully scoop out seeds and pulp. Then instead of using cream, use coconut cream. This pumpkin soup recipe is creamy AND healthy! It calls for roasted pumpkin for maximum flavor. This roasted pumpkin soup recipe would look lovely on your holiday dinner table, and leftovers would go great with sandwiches or salads the next day.
So that is going to wrap it up for this special food pumpkin soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
