Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, dirty deviled eggs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Dirty Deviled Eggs is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Dirty Deviled Eggs is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have dirty deviled eggs using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dirty Deviled Eggs:
- Prepare large eggs (hard boiled)
- Get Baking Soda or Powder
- Make ready Mayonaise
- Get Yellow Mustard
- Take Worchestshire sauce
- Get Green pimento stuffed olives
- Take jar of olive juice
- Get Celery seed
- Take Cayenne pepper
- Get Paprika
Instructions to make Dirty Deviled Eggs:
- Hard boil the eggs with 1-2 tbs bakins soda or powder in the water (this helps peel the shells off) once cooked peel, rinse in cold water. Halve the eggs separating the yolk into a bowl and put the whites on trays.
- Add celery seed and cayenne pepper to yolks. Use a fork to mix together well and crumble up the yolk.
- Add your mayonnaise (a bit at a time so as to not overdo it), then add Worchestshire sauce, yellow mustard and mix. Now it will be thick…you now pour in the olive juice from the jar of Olive to thin it out. Use adding bits more of mayo and even a few more dashes of Worchestshire sauce, mustard etc. to keep the mixture taste on point until the desired consistency is reached. The key to this "dirty" recipe is the olive juice being prominent (think dirty martini)
- Once the yolk is the consistancy you desire put into halved egg whites. I use a melon baller but to each their own. Once done you then take the olives and cut them in half. You put one half an olive on top of the yolk if each egg. Sprinkle with paprika and serve! (We tend to go a bit heavy on the paprika)
So that’s going to wrap it up for this exceptional food dirty deviled eggs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!