Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Prepare 4 apples
- Take 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
- Prepare 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings
Instructions to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Core and cut each of the apples into 4 thick slices
- Spread with the nut butter / chocolate spread
- Sprinkle desired topping over each slice
- Easy kids half healthy treat!
So that’s going to wrap this up for this special food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
