Deviled Egg (Stuffed Egg)
Deviled Egg (Stuffed Egg)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, deviled egg (stuffed egg). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Deviled Egg (Stuffed Egg) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Deviled Egg (Stuffed Egg) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have deviled egg (stuffed egg) using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Deviled Egg (Stuffed Egg):
  1. Make ready 3 LARGE eggs boiled
  2. Make ready pinch salt
  3. Prepare Blue green yellow food colour
  4. Take 2 tbsp good quality mayonnaise
  5. Make ready 1/3 tbsp apple cider vinegar
  6. Get 1/2 tsp ground black pepper
  7. Make ready 2 tbsp (+ more for garnish) finely chopped green Onion
  8. Take To sprinkle on top kalonji
  9. Make ready To sprinkle on top chat masala
Steps to make Deviled Egg (Stuffed Egg):
  1. First hard boiled egg and separate egg yolk.
  2. Now dyes the egg white by using food colour in a tap water.keep it for 10-15 min.
  3. Now add mayonnaise, black pepper, salt,vinegar, food colour in yolk to make a paste
  4. Cut some carrots and green onion for garnushing.
  5. Drain out colored water and separate colored egg in a plate.
  6. Now Make a plastic cone filled with yolk paste.
  7. Fill the colored egg with yolk paste.sprinkle some kalonji seeds on top.
  8. Garnish it and sprinkle chat masala also.
  9. Garnish it.
  10. Now it's ready to serve.

So that’s going to wrap it up for this special food deviled egg (stuffed egg) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!