Fried Mango Raisin Ice-cream
Fried Mango Raisin Ice-cream

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, fried mango raisin ice-cream. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Mango Raisin Ice-cream is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Fried Mango Raisin Ice-cream is something that I’ve loved my whole life.

#homecookedfood #friedicecream #seasonalmangoicecream #yummydesserttreat Fried ice cream is a yummy dessert, We can make in different flavour of our choice. Here you can find delicious ice cream recipes, amazing DIY tutorials, street food, ice cream ideas from all around the world and more. We also show videos about the famous ice cream rolls from Thailand and we present you do It yourself tutorials to make homemade ice cream rolls.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried mango raisin ice-cream using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Mango Raisin Ice-cream:
  1. Take For making mango Ice cream
  2. Take 4 - Alphonso Mango slices
  3. Make ready 1/2 cup - sweetened Condensed milk
  4. Take 1 tsp - Vanilla extract
  5. Prepare 2.5 cup - Heavy whipping cream
  6. Prepare 1/2 cup - Chopped Mangoes
  7. Make ready 1 tbsp - Raisins
  8. Get For fry the mango ice cream
  9. Prepare 8 - Bread Slices
  10. Make ready Oil as required for deep fry
  11. Take Others
  12. Prepare Food Processor/ Mixer
  13. Get Plastic wrap
  14. Take Scoop
  15. Get Hand blender
  16. Prepare Mint leaves & chocolate syrup for garnishing
  17. Prepare Wooden roller pin and board

Bring to the boil, then immediately remove from the. It helps to boost our immunity system. Every year we are waiting for this summer season to get these yummy Mangoes. This delicious bread coated Fried mango ice cream.

Steps to make Fried Mango Raisin Ice-cream:
  1. Peel and slice the mangoes.Then blend them in food processor or Mixer and make smooth pulp.
  2. Add chilled whipping cream to a bowl.whisk the cream until get stiff peak.
  3. Add sweetened condensed milk, vanilla extract, mango pulp and whisk until well combined.
  4. Lastly add Raisins & chopped mangoes mix well and transfer the mixture into the air tight container and freeze overnight until firm.
  5. Scoop out mango ice cream into balls and place on a muffin tray or any plate or tray & cover with plastic wrap and freeze them until harden.
  6. Now cut the crust off the breads. And by using rolling pin and board roll out all the breads to flatten.
  7. Now place one bread slice on the top of the plastic wrap,add one ice cream ball on the top of the bread & cover the ice cream ball with another slice of bread.
  8. By using with your hands press the bread around the ice cream & shape it like bread ball.Wrap the full thing in the plastic wrap tightly.And freeze it again for at least 4-5 hours.
  9. Now heat the enough oil in a pan or wok for deep fry the bread ice cream balls.When oil becomes hot enough,one at a time fry the bread ice cream balls for 10 - 20 seconds or until golden brown on all sides. Transfer them in a paper towel lined plate.
  10. Then transfer them into the serving bowls, & garnish them with chocolate syrup and mint leaves and serve them immediately.

The Best Fried Mango Recipes on Yummly But why is the rum gone? (Quick! Anyone know the movie character who says this quote?) So, apparently yesterday was National Rum Day and today is National Soft Serve Ice Cream Day. I think they really do have a national day for everything under the sun. The mango pricers of the world really need to work out a better system.

So that is going to wrap it up with this special food fried mango raisin ice-cream recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!