Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken penne with asparagus. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Penne with Asparagus is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken Penne with Asparagus is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chicken penne with asparagus using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Penne with Asparagus:
- Prepare 1 16 oz pkg of penne
- Take 2 boneless skinless chicken breast
- Get 1 bunch asparagus spears (cut into 1 inch pieces)
- Prepare 5 oz cream cheese
- Get 1/2 cup chicken broth
- Take 1/2 cup shredded parmesan cheese
- Take 1/2 cup roasted red peppers (chopped)
- Get 5 tbsp olive oil
- Take 2 tbsp milk
- Prepare 1 salt, pepper, parsley and garlic powder to taste
- Make ready 1 tbsp minced garlic
Instructions to make Chicken Penne with Asparagus:
- cook pasta according to pkg
- warm 3 tbsp olive oil in large skillet over medium heat. stir in chicken, season with salt, pepper and garlic powder to taste. cook until browned.
- remove chicken to paper towel
- to skillet add chicken broth, asparagus and season to taste
- cover and steam for about 8 mins
- add chicken, cream cheese and roasted red peppers to skillet and warm through
- add cooked pasta, remaining olive oil and 1/4 cup of parmesan cheese
- garnish with extra shredded parmesan and parsley
- serve
So that is going to wrap this up with this exceptional food chicken penne with asparagus recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!