Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, my favorite penne arabiata. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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My Favorite Penne Arabiata is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. My Favorite Penne Arabiata is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have my favorite penne arabiata using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Favorite Penne Arabiata:
- Prepare 1/2 kg penne, pasta
- Make ready 6 cloves garlic, minced
- Make ready 4 tomatoes, peeled and diced
- Get 2 teaspoons red pepper, powder
- Take 1 teaspoon dried oregano
- Take 2 tablespoons parsley, flat leaf, chopped
- Prepare 6 tablespoons parmesan cheese, grated, or more accroding to taste
- Take 6 tablespoons olive oil
- Prepare salt
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Steps to make My Favorite Penne Arabiata:
- Cook the penne pasta according to package instructions until al dente. Drain well and save 1/3 cup of the cooking water.
- Heat 4 tablespoons of olive oil over medium flame in a large pan. Add in the garlic and red pepper powder and stir until the garlic is golden and soft.
- Add in the tomatoes, oregano and salt. When the tomato mixture starts boiling, reduce the heat and cook until it starts to thicken. Stir occasionally.
- Transfer the pasta to the tomato mixture along with the reserved 1/3 cup of boiling water. Add in 2 tablespoons of olive oil and parsley and mix well. Flavor with salt.
- To serve, place the penne in a deep serving dish and sprinkle with parmesan cheese.
This Penne Arrabbiata recipe shows that vegan food doesn't have to be boring. A simple tomato pasta sauce that has a kick of heat and plenty of flavour. You can't go wrong with a bowl of penne arrabiata. Looking forward to making this on the weekend. How to make Penne Arrabiata-Penne pasta tossed in a basic Italian tomato sauce.
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