Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy tomato pesto penne. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Tomato Pesto Penne is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Creamy Tomato Pesto Penne is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Tomato Pesto Penne:
- Take 500 grams Penne pasta
- Make ready 190 grams Tomato pesto
- Make ready 1 large brown onion, sliced & quartered
- Take 1/2 cup Pepperoni salami, thinly sliced
- Get 1/2 cup Semi sun-dried tomatoes, thinly sliced
- Get 1/2 cup Freshly grated Parmesan cheese
- Prepare 1/2 cup Fresh chopped parsley
- Get 200 grams Cherry tomatoes, halved
- Take 3 tbsp Frozen chopped spinach
- Get 1/3 cup Corn kernels
- Get 400 grams Can chopped tomatoes
- Get 1 tbsp Chicken stock powder
- Get 1 tsp Garlic salt
- Take 1/2 tsp Cracked black pepper
- Make ready 300 ml Thickened cream
Instructions to make Creamy Tomato Pesto Penne:
- Prepare veggies.
- In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
- When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
- Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
- Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!
So that is going to wrap this up with this special food creamy tomato pesto penne recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!