Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon poppyseed sugar cookies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Lemon Poppyseed Sugar Cookies is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Lemon Poppyseed Sugar Cookies is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have lemon poppyseed sugar cookies using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lemon Poppyseed Sugar Cookies:
- Take 1 cup butter (softened)
- Get 2 1/2 cups flour
- Get 1 cup + 1 tbs sugar
- Prepare 1 tsp vanilla extract
- Make ready 1 egg
- Get 1 tbs cream (or milk)
- Take Zest of 1 lemon
- Prepare Juice of 1 lemon
- Prepare 2 tbs poppyseed
- Prepare 1/4 tsp salt
- Prepare 1/2 tsp baking soda
Instructions to make Lemon Poppyseed Sugar Cookies:
- Cream together butter, sugar and vanilla. About 2-3 min
- In a separate bowl, add your dry ingredients
- Add in your egg, lemon juice, zest and cream.
- Add in your dry ingredients gradually until everything well combined.
- Stir in your poppyseeds with a spatula or wooden spoon.
- Form the dough into 2 logs. Place in freezer to harden.
- Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges.
So that is going to wrap it up for this exceptional food lemon poppyseed sugar cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
