Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade margherita pizza. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Homemade Margherita Pizza is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Homemade Margherita Pizza is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have homemade margherita pizza using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homemade Margherita Pizza:
- Prepare pizza dough
- Get basil whole leaves
- Take tomatoes
- Take garlic , minced
- Prepare mozzarella cheese
Steps to make Homemade Margherita Pizza:
- This is a general recipe. A lot of pizza making is technical so adjust dough hydration, temp, and cook times to fit your oven.
- Crush or lightly puree your tomatoes. In a stock pot, saute garlic a minute or two but do not brown
- Add tomato puree and mix well, reduce heat to gentle simmer and let reduce so that it's thick and not soupy. Season to taste
- In a bowl add basil leaves and a touch of olive oil to coat them. This will prevent them from drying out and burning.
- Stretch your dough and put it on your peel, add sauce, mozzarella slices, and basil leaves.
- Bake at 550F for 8 minutes
So that’s going to wrap it up for this special food homemade margherita pizza recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
