Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, delicious basic pizza margherita. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Best Pizza Margherita with pizza sauce recipe Pizza Margherita (more commonly known in English as Margherita pizza) is. This margherita pizza recipe begins with my homemade pizza dough. Top with fresh mozzarella Well, here's a fact: Homemade pizza dough has a delicious flavor and texture that only comes from The homemade pizza crust is soft and fluffy in the center with deliciously crisp edges.
Delicious Basic Pizza Margherita is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Delicious Basic Pizza Margherita is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have delicious basic pizza margherita using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Delicious Basic Pizza Margherita:
- Take For the pizza crust:
- Prepare 220 grams Bread flour
- Take 150 ml Cold water
- Get 1 tsp Salt
- Make ready 1 tsp Dry yeast
- Take For the sauce:
- Take 4 tbsp of sauce from Pizza sauce
- Prepare Toppings:
- Make ready 100 grams Mozzarella cheese
- Make ready 100 grams Easy melting type cheese
- Get 4 tbsp Parmesan cheese (grated)
- Make ready 12 Fresh basil leaves
- Get 1 medium Sliced tomato
- Get 2 tbsp Olive oil
It is one of our favorite pizzas. Margherita pizza is a simple pizza to make and yet tastes so good. When it's time to eat I want quick, easy, and delicious and this is where this Easy Margherita Flatbread pizza comes in. What to make with Naan bread?
Steps to make Delicious Basic Pizza Margherita:
- Put all the ingredients for the pizza dough into a bowl and knead with your right hand.
- When the dough starts to come together and no longer sticks to the bowl, take it out onto a floured work surface, and knead for about 5 minutes with both hands.
- Cover with a clean, damp cloth (wring it out very well) and leave at room temperature for around 10 minutes.
- When it's ready, the dough should look shiny and smooth; when you pinch it, it should be about as soft as your earlobe.
- Dust a dry cutting board with a small amount of flour. Place the dough on the cutting board and cut it in half with a pastry scraper or a knife.
- Use the palm of your hand to roll the dough into a ball.
- Dust a large container with flour and place the dough in it. Leaving enough space for the dough to expand, cover with plastic wrap and let rise for 2-3 hours.
- Dust with flour and stretch out the dough to a diameter of about 20 cm. Then place the dough on a sheet of parchment paper.
- Spread 2 tablespoons of sauce over the dough. Top with 1/2 the toppings and drizzle on a little olive oil.
- Bake in a 250℃ oven for 10 minutes.
- When it's done baking, remove the pizza from the oven. All done.
Super delicious fresh margherita pizza which is made using just sauce, cheese and tomatoes. It has lots of fresh basil added in the end which makes it very fresh. Pizza = Kids favourite, not only kids even adults go crazy for pizzas. Making it at home is super easy and affordable than you think. Back to the present, my goal was to make a proper Pizza Margherita.
So that’s going to wrap this up with this exceptional food delicious basic pizza margherita recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
