Japanese Beef Curry
Japanese Beef Curry

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, japanese beef curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Japanese Beef Curry is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Japanese Beef Curry is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have japanese beef curry using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Beef Curry:
  1. Get 1/4 kg beef shanks
  2. Prepare 1 carrot
  3. Take 1 potato
  4. Prepare 1 white onion
  5. Prepare 1 pack Japanese Curry Mix
  6. Get 1 tbsp oil
  7. Prepare 5 1/2 cups water

Japanese curry is a rich, thick curry, with meat and root vegetables. While there are options to make it spicier, it is typically milder and sweeter than most Asian curries. So, if you are not a huge fan of spicy curries, this is the perfect one for you! Milk Japanese curry is my love at first bite.

Steps to make Japanese Beef Curry:
  1. Slice onions in strips. Cut the carrot and potato in cubes. Add some salt and pepper.
  2. Sprinkle some salt and pepper to the beef cubes.
  3. In a heated pan, place 1 tablespoon of oil and cook the onion, carrot, and potato for 2-3 minutes. Set aside.
  4. Using the same pan, stir fry the beef cubes on each side until brown. Set aside.
  5. In a pot, place the beef, cubed carrots and potatoes, onions and Japanese curry mix with water.
  6. Place slow cooker into high for 90 minutes. Served with rice.

Rich, thick, deep, complex flavors of sweet, savory, spicy. Recreated one of Tokyo's most highly rated Japanese Curry Beef Stew with simple everyday ingredients. Cook the beef cubes in a large pot and transfer them to a plate once they are cooked. Add onions to the pot and cook them until tender. Stir in garlic, ginger and grated apple and cook for two minutes.

So that is going to wrap it up for this exceptional food japanese beef curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!