Shepherd's Pie Stuffed Peppers
Shepherd's Pie Stuffed Peppers

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shepherd's pie stuffed peppers. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Shepherd's Pie Stuffed Peppers is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Shepherd's Pie Stuffed Peppers is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have shepherd's pie stuffed peppers using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie Stuffed Peppers:
  1. Get Mashed Potatoes
  2. Make ready large potatoes, diced large
  3. Get light cream (or milk)
  4. Prepare butter
  5. Make ready salt and pepper
  6. Take shredded cheese
  7. Get Meat mixture
  8. Prepare frozen peas
  9. Make ready frozen corn
  10. Take carrot, diced small
  11. Get celery, diced small
  12. Prepare beef broth
  13. Make ready small onion, diced
  14. Get garlic cloves, minced
  15. Take tomato paste
  16. Prepare worcestershire sauce
  17. Make ready extra lean ground beef
  18. Get cornstarch ( this is a thickner)
  19. Prepare large bell pepper, cored and cleaned
Instructions to make Shepherd's Pie Stuffed Peppers:
  1. In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade)
  2. In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min
  3. Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix.
  4. Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed)
  5. Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese.
  6. Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! 😉😊

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