Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet curry rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Curry Rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Sweet Curry Rice is something which I’ve loved my entire life. They are nice and they look wonderful.
Read Customer Reviews & Find Best Sellers. Keep reading and you'll find delicious, nutritious recipes featuring rice that can be enjoyed for any meal of the day. Savory Beef and Broccoli from Nourish Nutrition Blog (pictured above) For those of us without this tradition, our sweet yellow curry powder is a great place to start.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet curry rice using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Curry Rice:
- Take 300 gr sausages (I used curry-flavored, but you can choose whatever you like)
- Get 1 cup basmati rice, washed 2-3 times
- Prepare 2 cup broth (or 2 cup water + 1 beef/chicken bouillon)
- Make ready 1/2 cup frozen peas
- Make ready 200 gr sweet potato, peeled and diced
- Make ready 1/2 onion, peeled and diced
- Make ready 3 garlic, peeled and sliced
- Make ready 1 tsp curry powder (I used Japanese type)
- Take 2 tbsp sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar)
- Prepare 1 tbsp tomato sauce
- Prepare 1 tsp sugar
- Make ready 1 tbsp oil
I would serve this to company, even those with fussy palates, as the curry flavor is incredibly mild, and enhanced by the sweet honey so perfectly, it makes your mouth water just to even smell it. Holy smokes, is this chicken easy! This curry chicken is good enough to serve to. Pour in the vegetable stock and stir to scrape up all the brown bits in the pan.
Instructions to make Sweet Curry Rice:
- Heat the oil and stir-fry the onion, then garlic.
- Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally.
- Add sausages, sweet potato, and frozen peas. Stir.
- Add the broth bit by bit while stirring.
- When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving.
Add the chickpeas, coconut milk, honey and a squirt of. Creamy Thai Sweet Potato Curry - packed with nutrition! our favorite easy, healthy, winter comfort food recipe. vegetarian and vegan. Add apple, tomatoes, stock and chutney. Serve curry with steamed rice and yoghurt (optional). A comforting, old school South African Curry and Rice recipe!
So that is going to wrap this up for this special food sweet curry rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!