Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fig omelet. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fig Omelet is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Fig Omelet is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook fig omelet using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fig Omelet:
- Prepare 2 figs
- Get 3 eggs
- Make ready 1 tablespoon sugar
- Take 1 onion 🧅
- Get 30 g sliced fennel
- Get To taste Salt
- Make ready To taste Pepper
Steps to make Fig Omelet:
- Sliced onion and fennel
- Caramelize Onion
- Add fennel, stir fry until the fennel is soft. Add a pinch of salt then put it aside to cool down
- Pan fried each side of the fig for 10 seconds, add 1 tablespoon of sugar. Stir fry a bit until the fig is coded with melted sugar
- Mix 2 eggs, onion and fennel. Add a pinch of salt and pepper.
- Heat up (mild heat)2 tablespoons of oil before putting the egg in 15cm pan. Stir the egg in the pan to create folds.
- Mixed another egg with a little salt then pour it into the pan. Put the figs on top of the egg
- Put the cover on and cook for 5 more mins. Put it in oven for 2 mins under 200°C if the top still liquid.
- Voilà ❤️ you can also serve it with some feta cheese and a little bit of 🍯
So that’s going to wrap this up with this exceptional food fig omelet recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
