Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, how to steam couscous !. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
How to steam couscous ! is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. How to steam couscous ! is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have how to steam couscous ! using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make How to steam couscous !:
- Make ready Couscous
- Take Salt
- Take Oil
- Make ready Water
Instructions to make How to steam couscous !:
- Use a special kitchenware to steam couscous, put water in the bottom and let it boil
- Prepare your couscous : add 10 g of salt and 3 tbsp of oil to 500 g of couscous, scrub well with hands
- Put couscous in the top of kitchenware and steam it for 10 to 15 minutes
- Put steamed couscous in a large plate, scrub it with a spoon then add about 300 ml of water, bit each time and scrub with hands ! It will double the size !
- Do the same steps, twice ! And your couscous is ready to be used !
So that’s going to wrap this up with this special food how to steam couscous ! recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
