Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, pineapple halwa. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pineapple Halwa is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Pineapple Halwa is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pineapple halwa using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pineapple Halwa:
- Make ready 1 cup Ghee
- Prepare 1 cup semolina
- Prepare pinch saffron strands
- Take 1 cup pineapple puree
- Get 1/2 cup pineapple chopped
- Take 2 cup water
- Make ready 1 cup sugar
- Make ready handful pistachios for garnishing
Instructions to make Pineapple Halwa:
- Heat a pan add ghee then add semolina cook stir continuously till it slightly changes the color.
- Then add saffron strands mix it well then add pineapple chopped and puree then further cook for 3 to 4 minutes then add 2 cups of water mix it nicely.
- Cover it and cooked for 2 to 3 minutes then add sugar keep stirring till all the moisture evaporates and semolina is cooked completely garnished it with some pistachios, Serve hot.
So that’s going to wrap this up for this exceptional food pineapple halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
