Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, doctored-up chocolate cake with sour cream fudgy frosting. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This easy chocolate sour cream cake is made with sour cream, cocoa powder, and hot coffee. It's the perfect balance of decadence and simplicity! Cake is a favorite among birthday celebrations, but there is no need to relegate.
Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have doctored-up chocolate cake with sour cream fudgy frosting using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
- Prepare For the cake:
- Take 18 oz. devil's food cake mix
- Make ready 3 oz. instant chocolate pudding mix
- Get 1 c sour cream
- Prepare 1 c vegetable oil
- Prepare 4 eggs
- Get 1/2 c milk
- Prepare 1 tsp vanilla
- Prepare pinch sea salt
- Make ready 2 c semi-sweet chocolate chips (optional)
- Prepare For the frosting:
- Prepare 12 oz semi-sweet chocolate chips
- Prepare 8 oz sour cream
- Prepare 1/2 c butter
- Make ready 4 1/2 c sifted powdered sugar
Place sour cream in smaller bowl and add soda and salt, stir. Cream butter and sugar in a large bowl until fluffy. I am so, so excited to share with you this cake. It was a spontaneous play off this Milky Girl cake that I was expecting to turn out well, since the flavor.
Instructions to make Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting:
- Preheat oven to 350ºF.
- Beat together all of ingredients until smooth batter forms, reserving the chocolate chips if using.
- Mix in the chocolate chips with a rubber spatula. (optional)
- Divide batter into two 10-inch round baking pans (you can use other pans and baking times according to the directions on the cake mix box). Bake for 30 minutes, or until toothpick inserted comes out clean.
- Let cool before frosting.
- For the frosting, in large pan over low heat melt and stir semisweet chocolate pieces and butter. Cool 10 minutes. Stir in sour cream. Stir in powdered sugar; stir until smooth. Makes 4 cups.
Place chocolate in large metal bowl. Set bowl over saucepan of simmering water and stir until melted and smooth. Add butter and stir until melted, then add sour cream and corn syrup and whisk until smooth. Let frosting stand at room temperature until thick. Chocolate Sour Cream Cake with Fudgy Frosting.
So that’s going to wrap it up for this exceptional food doctored-up chocolate cake with sour cream fudgy frosting recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
