Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mutton curry #comfort food##anti-inflammation#. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Transfer the mutton curry into a bowl, adjust seasoning, garnish with ginger juliennes, coriander leaves and serve hot with steamed rice or chapatti. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.
Mutton curry #comfort food##anti-inflammation# is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Mutton curry #comfort food##anti-inflammation# is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mutton curry #comfort food##anti-inflammation# using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mutton curry #comfort food##anti-inflammation#:
- Get 1 lb mutton cubes
- Prepare 2 potatoes
- Get 1 onion
- Take 4 Roma tomatoes
- Get 2 garlic cloves
- Prepare 1 tsp (cumin, fenugreek,fennel, dill, mustard seeds)
- Get 1 Tsp tumeric power
- Prepare 1 Tsp paprika power
- Make ready 1 tsp chili powder
- Get 2 Tsp cream
- Get to taste Salt, sugar pepper
- Prepare 1 Tsp oil
- Prepare 4 cups assorted veggies of your choice
Mutton curry was originally prepared putting all the ingredients together in a earthen. In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you can use goat meat or sheep.
Steps to make Mutton curry #comfort food##anti-inflammation#:
- Blend half onion, garlic and 2 tomatoes into a paste.
- Heat up all spice seeds in the oil. Add diced onion and tomatoes sautés for about a minute. Add paste form of onion garlic and tomatoes. Stir fry for another minute.
- Add powder form of spices except salt. Stir and cook for about half minute.
- Add about 6 cups broth or water. Once the liquid is boiling add Lamb cubes. Pressure cook for about 10 minutes. Quick release the pressure.
- Add veggies and simmer for a few minutes. Season with salt, sugar and pepper.
Goat curry is delicious served with plain rice, a salad, and raita. Mutton Curry or Lamb Curry - One of the finest Indian mutton recipes you should not miss to try it out. It's fuss free and uniquely delicious! Tender succulent goat meat or lamb meat cooked in onion tomato gravy with yogurt and basic spices. Mutton curry recipe is a non veg curry made using basic curry ingredients like onions and tomato puree with a gravy texture to the curry.
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