Meat and Red Curry
Meat and Red Curry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, meat and red curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Meat and Red Curry is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Meat and Red Curry is something which I’ve loved my whole life. They are fine and they look fantastic.

Better meat for a better you. You need of Thai kitchen red curry paste. You need of fresh chopped cilantro.

To get started with this recipe, we must prepare a few components. You can have meat and red curry using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meat and Red Curry:
  1. Get .5 lb chicken
  2. Take .5 lb beef
  3. Get .5 lb shrimp
  4. Prepare 1 cup fresh broccoli cuts
  5. Get 4 green onions thinly chopped
  6. Get 3 cloves fresh minced garlic
  7. Get 1 tbs s&b oriental curry powder
  8. Get 2 tsp Thai kitchen red curry paste
  9. Take 2 tbs fresh chopped cilantro
  10. Prepare Tsp ginger powder
  11. Take Dashes Salt and pepper
  12. Take to taste Thai red chile oil
  13. Take 3/4 cup water
  14. Take Tbs olive oil

Curry is an anglicised form of the Tamil word kaṟi meaning 'sauce' or 'relish for rice' that uses the leaves of the curry tree (Murraya koenigii). The word kari is also used in other Dravidian languages, namely in Malayalam, Kannada and Kodava with the meaning of "vegetables (or meat) of any kind (raw or boiled), curry". Thai red curry paste is now available in the Asian section of most major supermarkets. It is super flavorful and adds ease in preparing this dish.

Steps to make Meat and Red Curry:
  1. Thinly slice chicken and beef.
  2. Heat oil on a large skillet or wok.
  3. Add garlic and the lower, whiter ends of the green onion (save top of onion for serving) stir for about 30 seconds.
  4. Add meat and seasonings and cook until meat is done.
  5. Add fresh broccoli and continue to simmer in curry until tender.
  6. Serve on steamed jasmine rice and top with fresh cilantro and green onion.
  7. Optional: Serve with fresh lime wedges. For extra spice, add fresh jalapeno slices to the curry or as a garnish.

You see (and smell) the deep delicious red curry as it simmers with the veggies. If you can't find it in your local market, seek out an Asian food market, or you can buy it online here. When the meat is cooked and tender, remove the pan from the heat and sprinkle the garam masala over it. Open the cover and garnish with previously fried onions and chopped fresh coriander leaves. Heat oil in a large skillet over medium high heat.

So that is going to wrap it up for this exceptional food meat and red curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!