Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tornado omelet on toast (swirl omelet). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tornado Omelet on Toast (Swirl omelet) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Tornado Omelet on Toast (Swirl omelet) is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):
- Take 3 Eggs
- Take 1 Tbsp cooking oil
- Take 1 slice bread of your choice
- Make ready 1 slice cheese
- Get Half avocado
- Take Lemon juice
- Take Salt
- Take Parsley flakes
Instructions to make Tornado Omelet on Toast (Swirl omelet):
- Toast the bread in a toaster
- Place cheese on top of the bread
- Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
- Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
- Beat 3 eggs. Whisk till smooth
- Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
- Add egg mixture into the pan
- Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
- Carefully slide the omelet out of the pan to the top of the toast
- Decorate with parsley flakes
So that is going to wrap this up for this exceptional food tornado omelet on toast (swirl omelet) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
