Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy banana bread cup cakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. I've been searching for the perfect EASY banana muffin recipe since my daughter, Noelle, began eating solids. We always have bananas in the house which.
Easy banana bread cup cakes is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy banana bread cup cakes is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have easy banana bread cup cakes using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Easy banana bread cup cakes:
- Prepare 2 cup all-purpose flour
- Take 1 tsp baking soda
- Make ready 1/2 tsp baking powder
- Prepare 1/2 cup unsalted butter
- Make ready 1 cup sugar
- Take 1/2 tsp salt
- Prepare 2 eggs
- Prepare 1 tsp vanilla extract
- Prepare 4 tbsp sour cream
- Prepare 3 very ripe bananas
- Make ready 1/2 tsp ground cinnamon
- Get 1/2 cup chocolate chips
- Take 3 tbsp peanut butter, crunchy or creamy
- Make ready 1 cup chopped walnuts, pecans or any nuts of your choice
- Prepare 3 tbsp honey (optional)
These cup cakes are certainly delicious! Easy to make and even easier to eat. Great to put in childrens lunchbox. These banana bread cup cakes won
t last long.
Instructions to make Easy banana bread cup cakes:
- preheat oven to 350°F.
- Sift flour, baking soda and baking powder together
- in a seperate bowl, mix butter, sugar and salt with a fork until well mixed
- add eggs, vanilla, sour cream, and cinnamon
- fold in the flour into batter until well mixed
- in a seperate bowl mash bananas and peanut butter with a potato masher or fork
- add mashed bananas to batter and mix well
- add chocolate chips and chopped nuts and mix well
- line cupcake pans with paper cups and fill each cup with about 1/3 cup in each cup
- bake for 30 minutes.
- when done, brush the tops with honey if desired makes 16 cupcakes
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