Whosayna’s Tiramisu
Whosayna’s Tiramisu

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, whosayna’s tiramisu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Whosayna’s Tiramisu is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Whosayna’s Tiramisu is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook whosayna’s tiramisu using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Tiramisu:
  1. Prepare 1 and 1/4cup Whip Cream
  2. Prepare 1 and 1/4cup Mascarpone Cream
  3. Take 1 pkt Sponge Fingers
  4. Prepare 3/4 cup Castor Sugar
  5. Make ready 7 Egg Yolks
  6. Make ready 1 cup Espresso Coffee (Black Coffee)
  7. Take 1 tsp Vanilla Essence
  8. Prepare Topping:
  9. Prepare Cocoa (for sprinkling on top), can use onli cocoa powder
  10. Make ready 1 Flakes (crush it)
  11. Get 1/4 cup Desiccated Coconut
Steps to make Whosayna’s Tiramisu:
  1. Keep a pot quarter filled with water (double broiler process) on heat, in a metal bowl put egg yolks and castor sugar, keep on the pot should not immerse in. Keep on whisking egg and sugar, on low flame. Cook for 10 mins and whisking. Remove from flame and whisk it till it's thick. - Let it cool, add mascarpone and essence and beat well, keep aside. - In another bowl beat whip cream till peaks formed now add this in mascarpone mixture and fold in well, keep in fridge.
  2. Take a medium sized square or rectangle casserole, dip each sponge finger in it and lay on casserole till all base covered. Do not make it soggy. Pour half of cream mixture on sponge finger and level it. - Repeat the procedure, dip sponge in espresso and lay on cream layer till all area covered, pour the rest of cream mixture and level it. - Sprinkle in pattern using cocoa, choc flakes and desiccated coconut or just sprinkle cocoa all over it and cover with cling film and chill.
  3. Can let it stay overnite to give best results

So that’s going to wrap it up for this exceptional food whosayna’s tiramisu recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!