Fitness Recipes-Diet Stuffed Cabbage Leaves
Fitness Recipes-Diet Stuffed Cabbage Leaves

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fitness recipes-diet stuffed cabbage leaves. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fitness Recipes-Diet Stuffed Cabbage Leaves is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Fitness Recipes-Diet Stuffed Cabbage Leaves is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have fitness recipes-diet stuffed cabbage leaves using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
  1. Make ready 6 pieces Cabbage Leaves
  2. Take 400 g Chicken
  3. Prepare Pinch or Salt & Pepper
  4. Prepare 2 Medium Onions
  5. Prepare 4 Gloves of Garlic
  6. Prepare 1 tsp Garam Masala
  7. Get 120 g Tomato Paste
  8. Take 1 tsp Red Paprika
  9. Take Parsley
Steps to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
  1. First you need to braise the onions till they become transparent. Then roast the garlic till it gets golden brown.
  2. Now you put the chicken into the pot and cook till it’s white.
  3. Seasoning with the salt and pepper, paprika, garam masala and the parsley. The tomato paste is the last one.
  4. This is gonna be your padding. When your chicken is ready you have to fill your cabbage leaves.
  5. Then give about 1-2 minutes to your stuffed cabbages and roast them a little bit.
  6. Enjoy!

So that’s going to wrap it up for this special food fitness recipes-diet stuffed cabbage leaves recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!