Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana cupcakes with strawberry frosting. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Banana Cupcakes with Strawberry Frosting is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Banana Cupcakes with Strawberry Frosting is something which I’ve loved my entire life.
Banana Chocolate Chip Cupcakes topped with tangy strawberry cream cheese frosting. I've never made banana cupcakes before until recently. The only strawberry cupcakes you'll want this summer.
To begin with this recipe, we have to first prepare a few components. You can cook banana cupcakes with strawberry frosting using 17 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cupcakes with Strawberry Frosting:
- Prepare CUPCAKE
- Get 2 1/2 cup flour
- Take 1 tbsp baking soda
- Make ready 1/2 cup butter
- Take 1 cup sugar
- Prepare 3/4 cup light brown sugar
- Take 2 eggs
- Prepare 4 ripe bananas, mashed
- Take 2/3 cup sour cream
- Get FROSTING
- Make ready 1 (3.4oz.) vanilla instant pudding
- Make ready 1/4 cup milk
- Make ready 1/4 cup powdered sugar
- Make ready 1 (8oz.) tub of cool whip
- Make ready 1/2 cup strawberries, chopped small
- Take 1 tbsp each of sugar and water
- Make ready 6 drops if red food coloring
Top it off with chocolate ganache, sprinkles and a cherry for the cupcake version of a banana split! The strawberry buttercream recipe makes enough to pipe a tall mound on each cupcake (bakery-style). Strawberry Cupcakes with Creamy Strawberry Frosting. I know, I post a ridiculous amount of cupcake recipes.
Steps to make Banana Cupcakes with Strawberry Frosting:
- The night before I want to make this I cut up the strawberries, add 1 tablespoon of sugar and a tablespoon of water. Mix and put in the refrigerator. The next day smash them up with a fork. If you don't want to do this step, you could use strawberry ham instead.
- CUPCAKE:
- Preheat oven to 350. Place 24 cupcake liners in cupcake pans
- In small bowl combine flour, baking soda, set aside.
- In large bowl , cream butter, sugar and brown sugar until light and fluffy. Beat eggs in one at a time.
- Mix in bananas
- Add flour mixture alternating with the sour cream
- Fill each cup 3/4 of the way full
- Bake for 25 to 30 mins
- FROSTING:
- In large bowl mix pudding, milk, and powdered sugar until combined.
- Fold in whip topping. Add strawberry mixture or jam and 6 drops red food coloring. Fold everything until combined. Place in refrigerator until ready to use
- An easy way to frost them is to put the frosting in a zip lock bag, cut of the end and swirl onto the cupcake. It is much faster too!
But really, can you blame me? Place strawberries in a blender; puree until smooth. With some super moist and fluffy Banana Cupcakes (thanks to cake flour instead of all-purpose) topped with my favorite cream cheese frosting. You can totally use all-purpose flour, the crumb of your cupcakes will just be a little heavier in texture. And that cream cheese frosting is pretty much.
So that is going to wrap this up for this special food banana cupcakes with strawberry frosting recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!