Beef Au Gratin Casserole
Beef Au Gratin Casserole

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef au gratin casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Au Gratin Casserole is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Beef Au Gratin Casserole is something which I’ve loved my entire life.

Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. In a large skillet, cook the beef, onion, celery and green pepper until met is no longer pink and vegetables are tender; drain. Print out the recipe for AuGratin Potato and Ground Beef Casserole.

To get started with this recipe, we have to prepare a few ingredients. You can have beef au gratin casserole using 14 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Beef Au Gratin Casserole:
  1. Make ready Olive Oil Spray
  2. Make ready 1.5 lbs ground beef
  3. Prepare 1.5 lbs petite red potatoes (sliced thin)
  4. Prepare to taste Salt and Pepper
  5. Make ready 1 cup shredded cheddar
  6. Make ready 1 cup Italian bread crumbs
  7. Take Cheese Sauce
  8. Prepare 1/4 cup butter
  9. Prepare 1 medium onion (diced)
  10. Prepare 1/4 cup corn starch
  11. Make ready 1 Tbsp dried thyme
  12. Prepare 3 cups chicken broth (divided into 2 cups and 1 cup)
  13. Prepare 1/2 cup sour cream
  14. Get 1 lb block Colby jack cheese (cubed)

In a small bowl combine mushroom soup, sour cream and milk. In a bowl, combine soup, water, chilies, mushrooms, pimientos and reserved sauce mix; mix well. How to make Beef and Potato Au Gratin in the crockpot: Brown ground beef on the stovetop, add salt and pepper to taste. In a small bowl combine the paprika, garlic powder, parsley, salt and pepper.

Steps to make Beef Au Gratin Casserole:
  1. Spray 13x9 baking dish. Preheat oven to 375°. Thinly sliced potatoes.
  2. Dice onions.
  3. Cube cheese block.
  4. Melt butter in medium sauce pan on medium heat.
  5. On medium high heat in medium skillet cook ground beef until browned and crumbled. Set aside.
  6. Add diced onions to melted butter and cook until translucent (about 3 minutes).
  7. Add corn starch and dried thyme. Cook an additional 1 minute while stirring well.
  8. Add 2 cups broth. Stir continuously until thickened. (3-5 minutes)
  9. Add other cup of broth. Stir well. Reduce temp to medium-low.
  10. Add sour cream. Stir until smooth and well incorporated.
  11. Add Colby jack cheese. Stir continuously until melted and incorporated into sauce. Remove from heat.
  12. Spread half of potatoes in bottom of baking dish. Sprinkle with salt and pepper.
  13. Top potatoes with cooked ground beef.
  14. Layer the rest of the potatoes on top of the ground beef. Salt and pepper.
  15. Pour the cheese sauce over the potatoes and ground beef layers.
  16. Wrap tightly with aluminum foil. Set baking dish on a baking pan to collect any spillover. Bake for 45 minutes.
  17. After 45 minutes, remove foil. Add 1 cup shredded cheddar.
  18. Add 1 cup Italian bread crumbs. Return to oven uncovered additional 15 minutes.
  19. Remove from oven and let rest 15-20 minutes before serving.

Add half of the potatoes in the slow cooker. Before you put potatoes in the oven, add your meat and vegetables, and stir gently. I used ground beef this time. I left the vegetables out of them in this one. (I know, I know.bad mommy!) lol. If you love comfort food casseroles like this one, check out a few of these recipes too!

So that is going to wrap this up with this exceptional food beef au gratin casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!