Harvest Sausage Shepherd's Pie
Harvest Sausage Shepherd's Pie

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, harvest sausage shepherd's pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Harvest Sausage Shepherd's Pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Harvest Sausage Shepherd's Pie is something which I have loved my entire life.

Sausages & More Delivered To Your Door. Groceries, Clothing, Toys & More Delivered. Harvest Sausage Shepherd's Pie I tossed together some of my favourite fall veggies and hoped for the best.

To get started with this particular recipe, we must prepare a few ingredients. You can cook harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Harvest Sausage Shepherd's Pie:
  1. Prepare 4 mild sausage links, casing removed
  2. Take 2 celery, diced
  3. Make ready 4 cloves garlic, minced
  4. Get 2 carrots, diced
  5. Take 1/2 granny Smith apple, skinned and diced
  6. Get 1 large onion, diced
  7. Get 1.5 cups diced butternut squash
  8. Get 1 tsp Worcestershire sauce
  9. Get to taste Salt and pepper,
  10. Take to taste Dried basil,
  11. Take to taste Dried thyme,
  12. Get 3-4 cups mashed potatoes (prepared in advance or packaged)
  13. Take 1/2 cup shredded cheese

Sprinkle the top with parmesan cheese and chopped parsley. Add onions and cook until beef is golden brown and onions are tender. Return vegetables to skillet; stir to combine. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes.

Steps to make Harvest Sausage Shepherd's Pie:
  1. In a large pan, brown sausage meat.once browned add onions and garlic.
  2. Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
  3. Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
  4. Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
  5. **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.

This traditional English dish is a close relative to Shepherd's Pie only it's made with beef instead of lamb. After Thanksgiving I love to use leftover mashed potatoes (and even turkey) to make this cottage pie recipe. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor.

So that is going to wrap this up with this special food harvest sausage shepherd's pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!