Paleo Avocado Deviled Eggs
Paleo Avocado Deviled Eggs

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paleo avocado deviled eggs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Paleo Avocado Deviled Eggs is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Paleo Avocado Deviled Eggs is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook paleo avocado deviled eggs using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paleo Avocado Deviled Eggs:
  1. Make ready eggs
  2. Take avocado
  3. Get dijon mustard
  4. Get chili powder
Steps to make Paleo Avocado Deviled Eggs:
  1. Add 6 eggs in boiling water and let cook for 8 minutes on high heat
  2. Peel the eggs, cut in halfs and take out yolks
  3. Put yolks in a blender, add peeled avocado and mustard and blend for few seconds (or you can press and mix all together with a fork)
  4. Put the whites on serving plate and fill them back with the yolks with mustard and avocado
  5. Sprinkle with chili powder (or any other spice you like) and serve

So that is going to wrap this up with this special food paleo avocado deviled eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!